APPLE CIDER VINEGAR is 100 % natural and is made from the juice of delicious Himalayan apples known for its wholesome and lasting relief. Apple Cider Vinegar can be used for its broad spectrum health condition benefits
Pure Apple juice fermented to 5%
● It is made by fermenting the sugars from apples which forms acetic acid, the active ingredient in vinegar.
● Improves insulin sensitivity and may help lower blood sugar responses after meals.
● Improves digestion
● For weight loss by promoting satiety and lowering glucose and insulin levels.
Take 1-2 teaspoons of Apple Cider Vinegar in 1 glass of lukewarm water preferably on an empty stomach in the morning or before a meal.
This product is not intended to diagnose, prevent, treat or cure any disease. People with known medical conditions and or taking medications, should consult medical professional before consuming the product.